Welcome to My Goodness Kitchen, a plant-based recipe blog for vegans, carnivores and everyone in-between.
Amanda is a vegan recipe-developer, content creator, food photographer and cookbook author. Amanda specialises in creating vegan recipes that are appealing to both plant-based and omnivorous eaters. Amanda lives in the picturesque Yarra Ranges with her husband, daughter and rescue pups, Walter and Scout. She is the only vegan in a family of carnivores.
“Cooking vegan food for a bunch of meat-lovers can be tricky and for a while there, it was. Peanut butter sandwiches featured heavily in my diet when I first began transitioning to a vegan diet. But over the years I’ve learned to adapt traditional meat and dairy-based recipes in to delicious vegan dishes my family love and you can too.
Like you, I’m busy. I have a 4 year-old, an overworked husband and 2 enthusiastically untrained rescue dogs so time is precious. My recipes are generally super quick or something I can walk away from. My food processor is my best friend but I am having an affair with my blender. Here at My Goodness Kitchen you’ll find recipes that are
- plant-based and
Order Amanda’s Book here
So, that’s us. We are so happy you popped by to visit and hope you’ll make yourself known. Drop us a message and say g’day. There are no strangers here. Welcome to My Goodness Kitchen x