Name: BASIC VEGAN CHOCOLATE FROSTING
Prep time: 5 min
Yield: 10 servings
Ingredients: 3 cups icing sugar (confectioner's sugar); 3 - 4 tbsp softened vegan butter spread; 3 tbsp cocoa powder (heaped tablespoons); pinch fine sea salt; 3 tbsp dairy-free milk (+ more to desired consistency); 1 tsp vanilla extract