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–+ servings

Salted Maple Roast Jalapeños

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Course: Entree | Tapas
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 10
Author: Amanda Logan

Ingredients 

  • 8-10 jalapeños whole or halved and de-seeded
  • ⅛ cup olive oil
  • 1 ½ tablespoon maple syrup
  • a good pinch of sea salt
  • chia seeds optional
  • cashew cream or ricotta

Instructions

  • Pre-heat oven to 200 degrees C.
  • Lay the jalapeños in an oven proof pan
  • Combine olive oil and maple syrup in a small bowl and drizzle over the chills, leaving a little for later.
  • Sprinkle the jalapeños with sea salt.
  • Bake in the oven for 25 - 30 minutes or until the jalapeños are blistered.
  • Serve with a good dollop of cashew cream, a sprinkling of chia seeds, sea salt and a drizzle of maple/oil.
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