Lunch is so much more than sandwiches! Check out these vegan lunch recipes ranging from healthful Winter rice paper rolls and Jalapeño broccoli soup to drool-worth vegan po’boys and spiced lunch pitas. Lunch just got interesting.
Last updated on June 4th, 2020 at 10:04 am Soy is a contentious character. Alongside gluten-free, sugar-free, nut-free and child-friendly recipes, soy-free recipes round out my most requested top 5 list. While soy products make for easy vegan cooking, so much debate surrounding GMO foods…
Last updated on October 15th, 2019 at 07:35 amI can’t eat beef because of the pretty moo-cows but I can create copycat recipes that once upon a time would have contained meat in this house. This Vegan Loose Meat Sandwich recipe combines earthy mushrooms and…
Last updated on October 15th, 2019 at 07:44 am In contrast to the grey skies outside, this Cheesy Jalapeño Broccoli Soup is a vibrant and warming mix of spicy broccoli soup with a cheesy cashew cream. Topped with fresh coriander, a splash of lime and…
Last updated on October 17th, 2019 at 01:21 amWith a ginger-miso beetroot paste, earthy mushrooms and hoisin infused tofu, these Winter Rice Paper Rolls are wonderfully nutritious, quick and super tasty.
Last updated on August 1st, 2020 at 08:17 pmFood crush! This Vegan Reuben Sandwich has pan fried spiced mushrooms, homemade red cabbage sauerkraut, Russian dressing and pickles combine in each wonderfully messy and textured bite.
Last updated on February 7th, 2020 at 11:37 amThe latest in my sneaky vegetable arsenal, My Super Sneaky Potato Nacho Bowl is packed with goodness; cauliflower, carrots, tomatoes, avocado, corn, peas, black beans, spinach, garlic and of course potato. It’s a vegetable fiesta and the…
Last updated on November 2nd, 2018 at 03:37 am The kind folk at El Cielo let me choose from their range of products to create a delicious vegan family meal. While the Husband loves their traditional totopos, I wanted to try something a little different.…
Last updated on May 30th, 2020 at 01:25 pmAfter months of inspecting our beautiful tomato plants for signs of fruit, we finally have a harvest in the first week of Autumn. Globed beauties like Aunt Ruby’s Greens, Beams Yellow Pears, Green and Blacks and Green…
